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Kaolin particle film mitigates supra-optimal temperature stress effects at leaf scale and increases bean size and productivity of Coffea canephora

Published online by Cambridge University Press:  31 July 2023

Deivisson Pelegrino de Abreu
Affiliation:
Laboratory for Plant Genetic Breeding (LMGV), State University of the North Fluminense Darcy Ribeiro, Campos dos Goytacazes, RJ, Brazil
Newton de Matos Roda
Affiliation:
Department of Exact, Environmental and Technological Sciences (CEATEC), Pontifical Catholic University of Campinas (PUC), Campinas, SP, Brazil
Cesar Abel Krohling
Affiliation:
Institute Capixaba for Research, Marechal Floriano, ES, Brazil
Eliemar Campostrini
Affiliation:
Laboratory for Plant Genetic Breeding (LMGV), State University of the North Fluminense Darcy Ribeiro, Campos dos Goytacazes, RJ, Brazil
Miroslava Rakocevic*
Affiliation:
Laboratory for Plant Genetic Breeding (LMGV), State University of the North Fluminense Darcy Ribeiro, Campos dos Goytacazes, RJ, Brazil
*
Corresponding author: Miroslava Rakocevic; Email: mima.rakocevic61@gmail.com
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Summary

In young plants of Coffea canephora, fine particle film based on calcined kaolin (KF) causes a decrease in leaf temperature (Tleaf), minimizing the damages to the photochemical apparatus, especially in summer season, but no report about the ecophysiological responses to KF over phenology is available on this species. We hypothesized that greater ecophysiological effects of KF would occur during the summer phenophase of leaf area and berry expansion (BE) compared with autumn berry maturation phase (BR), and that those benefits will have impact on bean productivity and physical quality. In this sense, the present study aimed to analyze the effects of KF on some ecophysiological parameters in the last phenophases of C. canephora biennial cycle, bean productivity, and bean size classification. During the complete phenological cycle, eight applications of KF were performed, totaling 80 kg of KF ha−1 in two years. KF applications and ecophysiological measurements occurred during the BE and BR phenophases. Firstly, we documented temporal dynamics in responses of field-grown C. canephora adult plants to KF application. KF reduced Tleaf and crop water stress index and increased the thermal index of relative stomatal conductance and relative chlorophyll content (SPAD index) observed in the autumn BR (opposite to young plants). The positive impact of KF on chlorophyll a fluorescence was proportionally similar among the observed phenophases. Secondly, KF increased bean size 16 by 50% and increased total productivity. The plants treated with KF increased productivity by 1.7 t ha− commercially useful bean mass compared to the control. The kaolin dose of 40 kg ha−1 distributed four times per year was highly effective as a protection strategy against high-light and elevated Tair.

Information

Type
Research Article
Copyright
© The Author(s), 2023. Published by Cambridge University Press
Figure 0

Table 1. Phenological calendar of Coffea canephora with indication of actions done during the period of the experiment

Figure 1

Figure 1. Illustration of kaolin film (KF) impacts on Coffea canephora: (A) Plagiotropic branch not protected with KF (scald on berries, damaged by excess solar radiation) during leaf and berry expansion and (B) berries protected with KF. (C) Whole coffee plants during berry ripening (BR), 15 days before a harvest, previously not protected with KF and (D) protected with KF.

Figure 2

Figure 2. Environmental data for the period from coffee plantation (2014) to the harvest (2017): (A) Average ± SE of month midday photosynthetic photon flux density (PPFD) and a sum of month rainfalls – dry winter periods are highlighted in red oval forms; (B) Average ± SE of month midday air temperature (Tair) and of relative humidity (RH).

Figure 3

Figure 3. Thermography of C. canephora: (A) leaf temperature (Tleaf), (B) thermal index of relative stomatal conductance (Ig), and (C) crop water stress index (CWSI). The measurements taken in rainy January and March coincided with the berry expansion (BE) phenophase, and those taken in April (initial of dry season) coincided with the berry ripening (BR) phenophase. Means ± SE followed by different uppercase letters indicate statistical differences among periods of observation, while by different lowercase letters statistically different values between treatments with (KF) and without (GL) kaolin film. ANOVA p-values marked in bold indicate statistical differences (n = 20). Δ (%), dashed, red lines, and the accompanying numbers indicate the increase or decrease of KF values compared with GL treatment.

Figure 4

Figure 4. Chlorophyll content and fluorescence of C. canephora: (A) relative chlorophyll index (SPAD), (B) maximum quantum yield of photosystem II (Fv/Fm), and (C) performance index of overall photochemistry (PIABS). The measurements taken in rainy January and March coincided with the berry expansion (BE) phenophase, and those taken in April (initial of dry season) coincided with the berry ripening (BR) phenophase. Means ± SE followed by different uppercase letters indicate statistical differences among periods of observation, while by different lowercase letters statistically different values between treatments with (KF) and without (GL) kaolin film. ANOVA p-values marked in bold indicate statistical differences (n =  50 or 60). Δ (%), dashed, red lines and the accompanying numbers indicate the increase or decrease of KF values compared with GL treatment.

Figure 5

Figure 5. Coffea canephora berry and bean productivity and physical traits: (A) fresh berry mass (FM), dry berry mass (DM), and bean mass (BM), (B) BM mass performance, and (C) size distribution of beans in production by sieve size. Means ± SE followed by different lowercase letters indicate statistically different values between treatments with (KF) and without (GL) kaolin particle film. ANOVA p-values marked in bold indicate statistical differences (n = 5). Δ (%), dashed, red lines, and the accompanying numbers indicate the increase or decrease of KF values compared with GL treatment.

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