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Impact of climate change on harvest security and biomass yield of two timothy ley harvesting systems in Norway

Published online by Cambridge University Press:  14 January 2013

T. PERSSON*
Affiliation:
Grassland and Landscape Division, Norwegian Institute for Agricultural and Environmental Research, 4353 Klepp Stasjon, Norway
M. HÖGLIND
Affiliation:
Grassland and Landscape Division, Norwegian Institute for Agricultural and Environmental Research, 4353 Klepp Stasjon, Norway
*
*To whom all correspondence should be addressed. Email: tomas.persson@bioforsk.no
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Summary

Predicted future climate changes in northern Europe include increased air temperature and altered precipitation patterns. There is a lack of knowledge about potential climate change effects on the biomass yield and security of agricultural crops. The present study determined the potential impact of future climate change on the yield and harvest security of timothy (Phleum pratense L.). Harvest security was assessed using data on accumulated precipitation and the length of dry spell period within the 7 days after cutting. Timothy production as a function of weather, soil and management practices was simulated using the LINGRA model for the periods 1961–90, 2046–65 and 2080–99, and the locations Apelsvoll, Ås, Sola, Tromsø and Værnes in Norway and harvest systems with 600 and 800 °C days between cuts. One hundred years of daily weather data were generated with the LARS-WG tool, using future daily weather data sets based on 12 Global Climate Models. Total seasonal biomass yield varied between 690 g dry matter (DM)/m2 for the 800 °C days harvesting regime in the period 1961–90 at Tromsø and 1548 g DM/m2 for the same harvesting regime in the period 2046–65 at Sola. In general, the biomass was higher in the two future periods than in 1961–90 across locations and harvesting regimes, mainly owing to more cuts per season. Accumulated precipitation after cutting varied between 12·2 mm after the first cut for the 600 °C days harvesting regime in the period 1961–90 at Værnes and 42·5 mm after the fourth cut in the 800 °C days harvesting regime in the period 2080–99 at Sola. The longest duration of dry spell 7 days after pre-planned harvest varied between 1·8 days after the fourth cut at Sola in the 600 °C days harvesting regime for the period 2080–99, and 3·9 days after the first cut at Ås in the 800 °C days harvesting regime for the period 2046–65. Potential consequences of these results are discussed.

Information

Type
Climate Change and Agriculture Research Papers
Copyright
Copyright © Cambridge University Press 2013 
Figure 0

Fig. 1. (a) Temperature sum (above 0 °C) during the growing period for five locations in Norway under the 1961–90 baseline scenario and two future periods based on projected climate change. (b) Accumulated precipitation during the growing period for five locations in Norway under the 1961–90 baseline scenario and two future periods based on projected climate change.

Figure 1

Fig. 2. Average number of cuts per growing season (excluding grazing yield) for five locations in Norway in the (a) 600 °C days and (b) 800 °C days harvesting regimes.

Figure 2

Fig. 3. Average precipitation (mm) 1 week after harvest for the three periods and two harvesting regimes studied.

Figure 3

Table 1. Number of GCM-generated weather data sets, out of 12 data sets, which simulated cuts for the two harvesting regimes (600 and 800 °C days) at five locations in Norway in the periods 2046–65 and 2080–99

Figure 4

Fig. 4. Longest dry spell (number of days) after harvest without rain for the three periods and two harvesting regimes studied.

Figure 5

Fig. 5. Total biomass yield, including grazing yield (g DM/m2), per growing season for five locations in Norway in the baseline climate and in projected climate change scenarios based on average GCMs. (Box limits represent 25 and 75 percentiles, whiskers represent 10 and 90 percentiles, and outliers represent 5 and 95 percentiles.)

Figure 6

Table 2. Average biomass yield (g DM/m2) across 12 GCMs (±s.e.m.) for the different cuts during the growing season, 600 °C days harvesting regime at five locations in Norway

Figure 7

Table 3. Average biomass yield (g DM/m2) across 12 GCMs (±s.e.m.) for the different cuts during the growing season, 800 °C days harvesting regime at five locations in Norway