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How Fishy was the Inland Mesolithic? New Data from Friesack, Brandenburg, Germany

Published online by Cambridge University Press:  05 November 2018

John Meadows*
Affiliation:
Centre for Baltic and Scandinavian Archaeology, Schloss Gottorf, 24837 Schleswig, Germany Leibniz-Laboratory for AMS Dating and Isotope Research, Christian-Albrechts-University Kiel, Max-Eyth-Str. 11-13, 24118 Kiel, Germany
Harry K Robson
Affiliation:
Centre for Baltic and Scandinavian Archaeology, Schloss Gottorf, 24837 Schleswig, Germany BioArCh Laboratory, University of York, Wentworth Way, York, YO10 5DD, United Kingdom
Daniel Groß
Affiliation:
Centre for Baltic and Scandinavian Archaeology, Schloss Gottorf, 24837 Schleswig, Germany
Charlotte Hegge
Affiliation:
Institute for Natural Resource Conservation, Christian-Albrechts-University Kiel, Kiel, Germany
Harald Lübke
Affiliation:
Centre for Baltic and Scandinavian Archaeology, Schloss Gottorf, 24837 Schleswig, Germany
Ulrich Schmölcke
Affiliation:
Centre for Baltic and Scandinavian Archaeology, Schloss Gottorf, 24837 Schleswig, Germany
Thomas Terberger
Affiliation:
Lower Saxony State Office for Cultural Heritage, Hannover, Germany
Bernhard Gramsch
Affiliation:
Retired; formerly Brandenburg State Office for Preservation of Monuments and State Archaeological Museum, Potsdam, Germany
*
*Corresponding author. Email: jmeadows@leibniz.uni-kiel.de.
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Abstract

Recent studies have shown that faunal assemblages from Mesolithic sites in inland Northern Europe contain more fish remains than previously thought, but the archaeological and archaeozoological record does not reveal the dietary importance of aquatic species to hunter-gatherer-fishers, even at a societal level. For example, the function of bone points, as hunting weapons or fishing equipment, has long been debated. Moreover, traditional methods provide no indication of variable subsistence practices within a population. For these reasons, paleodietary studies using stable isotope analyses of human remains have become routine. We present radiocarbon (14C) and stable isotope data from nine prehistoric human bones from the Early Mesolithic-Early Neolithic site of Friesack 4, and isotopic data for local terrestrial mammals (elk, red deer, roe deer, wild boar, aurochs, beaver) and freshwater fish (European eel, European perch). The reference data allow individual paleodiets to be reconstructed. Using paleodiet estimates of fish consumption, and modern values for local freshwater reservoir effects, we also calibrate human 14C ages taking into account dietary reservoir effects. Although the number of individuals is small, it is possible to infer a decline in the dietary importance of fish from the Preboreal to the Boreal Mesolithic, and an increase in aquatic resource consumption in the Early Neolithic.

Figure 0

Figure 1 Sites and lakes mentioned in the text are highlighted. Rivers and lakes are depicted in blue. Ice margin valleys are indicated by grey shading. (Please see electronic version for color figures; data source: www.eea.europa.eu).

Figure 1

Figure 2 Mammal assemblage composition, Complexes I–V, with NISP at the right of each bar (Benecke 2016; Schmölcke 2016).

Figure 2

Figure 3 Fish species composition, Complexes I–IV, with NISP at the right of each bar (Robson 2016).

Figure 3

Table 1 Analytical results from human remains. The following human remains were sampled but could not be dated due to a lack of collagen: 1977:7/M05 IV Z F4S 4 (adult thoracic vertebra), 1977:7/M07 IV A A5 4 (diaphysis fragment, male right ulna), 1977:7/M09 IV A A6 4 (fibula(?) fragment), 1977:7/M14 IV Z E4S 31c (adult cranium, 26 small fragments) (all failed in Kiel), and 1977:7/M04 III A+C (mandible, >40 yr) (failed at Aarhus).

Figure 4

Table 2 Summary statistics for the sampled faunal remains (mean±standard deviation).

Figure 5

Table 3 AMS measurements of freeze-dried flesh from fresh fish.

Figure 6

Figure 4 δ13C and δ15N on fish, mammal, and human bone collagen from Friesack. Point and whisker symbols represent the mean and standard deviations from multiple samples of the same species.

Figure 7

Figure 5 FRUITS individual diet reconstructions (for detail see Appendix S1). Individual sample codes correspond to those used in Table 1 and the main text.

Figure 8

Figure 6 Aspects of the OxCal model output (for detail see Appendix S2). Blue: average dates of bulk charcoal samples from Mesolithic sedimentary Complexes I–IV. Black: simple calibration of human bone 14C ages, with no correction for dietary reservoir effects. Red: estimated dates of these individuals, based on the diet reconstructions (Appendix S1) and modern fish 14C ages (Table 3).

Figure 9

Figure 7 δ13C and δ15N isotope data obtained on human bone collagen from Friesack (circles) compared with data from contemporaneous human remains (squares) throughout Northern Europe (after Grünberg 2000; Fischer et al. 2007a, 2007b; Olsen et al. 2010; Terberger et al. 2012; Bollongino et al. 2013; Drucker et al. 2016; van der Plicht et al. 2016).

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Appendix 1

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Appendix 2

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