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Seed dormancy in six cold desert Brassicaceae species with indehiscent fruits

Published online by Cambridge University Press:  06 July 2015

Juan J. Lu
Affiliation:
Xinjiang Key Laboratory of Soil and Plant Ecological Processes, College of Grassland and Environment Sciences, Xinjiang Agricultural University, Urumqi 830052, China
Yuan M. Zhou
Affiliation:
Xinjiang Key Laboratory of Soil and Plant Ecological Processes, College of Grassland and Environment Sciences, Xinjiang Agricultural University, Urumqi 830052, China
Dun Y. Tan*
Affiliation:
Xinjiang Key Laboratory of Soil and Plant Ecological Processes, College of Grassland and Environment Sciences, Xinjiang Agricultural University, Urumqi 830052, China
Carol C. Baskin
Affiliation:
Xinjiang Key Laboratory of Soil and Plant Ecological Processes, College of Grassland and Environment Sciences, Xinjiang Agricultural University, Urumqi 830052, China Department of Biology, University of Kentucky, Lexington, KY 40506, USA Department of Plant and Soil Sciences, University of Kentucky, Lexington, KY 40546, USA
Jerry M. Baskin
Affiliation:
Xinjiang Key Laboratory of Soil and Plant Ecological Processes, College of Grassland and Environment Sciences, Xinjiang Agricultural University, Urumqi 830052, China Department of Biology, University of Kentucky, Lexington, KY 40506, USA
*
*Correspondence E-mail: tandunyan@163.com
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Abstract

The dispersal unit of many species of Brassicaceae is an indehiscent fruit, but relatively few studies have tested the effect of the pericarp on seed germination in this family. Our aim was to determine the effect of the pericarp on seed dormancy in six species of Brassicaceae native to the cold desert of north-west China. Intact dispersal units and isolated seeds of Chorispora sibirica, Euclidium syriacum, Goldbachia laevigata, Spirorrhynchus sabulosus, Sterigmostemum fuhaiense and Tauscheria lasiocarpa were stored dry at ambient laboratory conditions for 0–12 months and tested for germination in light and in dark at 5/2, 15/2 and 30/15°C. The amount of water absorbed by fruits and by seeds within the fruits was determined. For four species, intact fruits, isolated seeds and isolated seeds plus the removed pericarps were used to test for the mechanical versus possible chemical role of the pericarp in seed dormancy. Fresh isolated seeds, which have a fully developed embryo, germinated to lower percentages and rates than afterripened seeds. Thus, seeds have non-deep physiological dormancy. The pericarp significantly reduced germination, but inhibition was not due to lack of water uptake by seeds or to chemical inhibitors. Afterripened seeds of the six species germinated to 0–50% inside the fruits. We conclude that the pericarp plays a dominant role in seed dormancy of the six study species, and it does so by mechanically restricting embryo growth. Thus, the pericarp has the potential to spread germination over an extended period of time.

Information

Type
Research Papers
Copyright
Copyright © Cambridge University Press 2015 
Figure 0

Figure 1 Silicle/silique (first column), seed (second column) and embryo (third column) of the six study species.

Figure 1

Table 1 Type of dispersal unit (number of seeds per unit is shown in parentheses), habitat site and date of collection of the six study species in the Gurbantunggut Desert

Figure 2

Table 2 A four-way ANOVA of effects of light, storage time, temperature and treatment (pericarp removal) on germination of the six study species stored dry under laboratory conditions

Figure 3

Figure 2 Final germination percentages (mean ±  SE) of seeds inside dispersal units and of isolated seeds of the six study species incubated in light and in darkness at three temperature regimes following 0, 2, 6 and 12 months of dry storage under laboratory conditions. Error bars are ± 1 SE.

Figure 4

Table 3 Time (d, mean ±1 SE) to reach 20% (t20), 30% (t30) or 50% (t50) germination of the total number of viable seeds tested for the six study species incubated in the light at the optimum temperature regime (15/2 or 30/15°C) for germination following 0 and 12 months of dry storage under laboratory conditions. A t-test was used to test significant differences between the two storage times

Figure 5

Figure 3 Effects of pericarp on germination percentages (mean ± 1 SE) of fresh and 12-month-old seeds of four Brassicaceae species incubated in light at the optimum temperature regime for germination (15/2°C for Euclidium syriacum and Tauscheria lasiocarpa and 30/15°C for Chorispora sibirica and Sterigmostemum fuhaiense).