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  • Publisher:
    Cambridge University Press
    Publication date:
    20 October 2009
    21 September 2000
    ISBN:
    9780511522215
    9780521304122
    9780521026420
    Dimensions:
    (228 x 152 mm)
    Weight & Pages:
    0.97kg, 548 Pages
    Dimensions:
    (228 x 152 mm)
    Weight & Pages:
    0.822kg, 548 Pages
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Book description

Bruce Campbell's book, first published in 2000, was the first single-authored treatment of medieval English agriculture at a national scale. It deals comprehensively with the cultivation carried out by or for lords on their demesne farms, for which the documentation is more detailed and abundant than for any other agricultural group either during the medieval period or later. A context is thereby assured for all future work on the medieval and early modern agrarian economies. The book also makes a substantive contribution to ongoing historical debates about the dimensions, chronology and causes of the medieval cycle of expansion, crisis and contraction. Topics dealt with include the scale and composition of seigniorial estates, the geography of land-use, pastoral husbandry, arable husbandry, land productivity, levels of commercialization and the size of the population in relation to the consumption of food at any given time. This title is also available as open access on Cambridge Core.

Reviews

‘If there are, a generation and more from now, still students willing and able to undertake medieval social and economic history, a standard question of those attempting regional, estate, or manorial studies will be ‘have you looked up your manor/estate/region in ‘Campbell’? … It is, simply put, one of the most important works on medieval English agrarian history to have been published.’

Source: The English Historical Review

‘This is certainly a book which will promote further discussion of how the late medieval economy and population actually worked, and it will do much to make that discussion better informed.’

Source: Local Population Studies Society

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Contents

Full book PDF
  • Frontmatter
    pp i-vi
  • Dedication
    pp vii-viii
  • Contents
    pp ix-xii
  • Figures
    pp xiii-xv
  • Tables
    pp xvi-xviii
  • Preface and acknowledgements
    pp xix-xxiii
  • Abbreviations
    pp xxiv-xxiv
  • Weights, measures, values, and boundaries
    pp xxv-xxvi
  • 1 - Introduction: agriculture and the late-medieval English economy
    pp 1-25
  • 2 - Sources, databases, and typologies
    pp 26-54
  • 3 - The scale and composition of the seigniorial sector
    pp 55-101
  • 4 - Seigniorial pastoral production
    pp 102-187
  • 5 - Seigniorial arable production
    pp 188-248
  • 6 - Crop specialisation and cropping systems
    pp 249-305
  • 7 - Arable productivity
    pp 306-385
  • 8 - Grain output and population: a conundrum
    pp 386-410
  • 9 - Adapting to change: English seigniorial agriculture, 1250–1450
    pp 411-440
  • Appendix 1 - Demesne-level classification of husbandry types
    pp 441-452
  • Appendix 2 - Demesnes represented in the Norfolk accounts database
    pp 453-466
  • Appendix 3 - Demesnes represented in the FTC accounts databases
    pp 467-470
  • Consolidated bibliography
    pp 471-496
  • Index
    pp 497-517
  • Cambridge Studies in Historical Geography - Series page
    pp 518-519

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