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  • Publisher:
    Cambridge University Press
    Publication date:
    05 April 2013
    22 April 2013
    ISBN:
    9781139018777
    9780521513364
    Dimensions:
    (253 x 177 mm)
    Weight & Pages:
    1.129kg, 471 Pages
    Dimensions:
    Weight & Pages:
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    Book description

    Many, if not most, industrially important fermentation and bioreactor operations are carried out in fed-batch mode, producing a wide variety of products. In spite of this, there is no single book that deals with fed-batch operations. This is the first book that presents all the necessary background material regarding the 'what, why and how' of optimal and sub-optimal fed-batch operations. Numerous examples are provided to illustrate the application of optimal fed-batch cultures. This unique book, by world experts with decades of research and industrial experience, is a must for researchers and industrial practitioners of fed-batch processes (modeling, control and optimization) in biotechnology, fermentation, food, pharmaceuticals and waste treatment industries.

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